3 course and glass of wine or bottle of beer each
for £40 per couple.
Wednesday 14th February
Served with fresh bread
Smoked salmon & prawn marie rose coronets
Served with a rocket and cherry tomato salad
In a Napoli sauce topped with melted mozzarella and served with garlic bread
Stuffed with brie and cranberry in a White wine and butter sauce
Homemade Chicken Liver Pate
With an onion and chilli jam and oatcakes
Linguine with smoked salmoN
With spinach and roast cherry tomatoes in a creamy tomato sauce
With roast red peppers, peas, spinach and goats cheese in a Napoli sauce
Pizza stuffed with pepperoni, Cajun chicken, goats cheese and a BBQ sauce
Pan fried chicken breast
Stuffed with fresh mozzarella served with a potato, vegetable and tomato stew
Medallions of fillet steak
Served with mashed potatoes, tenderstem broccoli, carrots and a Diane sauce
Served with fresh strawberries, a strawberry coulis and vanilla ice cream
After Eight sundae
Of mint choc chip ice cream, after eight mints and whipped cream
Apple & cinnamon crumble
Served with a crème anglais
Served with strawberry ice cream
Please note there is a discretionary 10% service charge for tables of six persons or more.
spicy suitable for vegetarians contains nuts.
Gluten & dairy free menu available.
Allergen information relating to the 14 allergies named in the EU Food Information for Consumers Regulation 2014, is available upon request.