Set Menu for parties of 10 or larger
Zuppa del Giorno
Homemade soup of the day served with Italian roll
Minestrone della casa
Homemade vegetable broth served with Italian roll
Frittata Di Salmone
Warm hot smoked salmon and watercress frittata
Toasted Italian bread with garlic and extra virgin olive oil topped with chopped fresh tomatoes marinated in basil and oregano
Pate della casa
Crostini topped with home made pate, crispy pancetta and balsamic baby onions.
Fresh mozzarella lightly fried in a parmesan and polenta crumb, served with spicy Napoli sauce and rocket salad.
Shetland blue shell mussels cooked in a sauce of white wine, onion, chilli, parsley & tomato sugo. Accompanied with garlic bread
Branzino alla Griglia
Grilled fillets of sea bass served with pancetta, prawn and lemon butter. Crispy, crushed potatoes and spinach.
Pasta sheets layered with bolognese sauce, bechamel and Parmesan.
Tomato sugo, mozzarella and Italian sausage, red onion and jalapeno.
Breaded breast of chicken, lightly fried and served with spaghetti pomodoro and rocket and parmesan salad.
Slow roast belly of pork served with creamy mash, buttered greens and rosemary gravy.
Crispy guanciale sauteed with onion, chilli, white wine and polpa di pomodoro.
+ ADD CHICKEN £1.50
Risotto with fresh breast of chicken, sprouting broccoli and spinach in a white wine and garlic cream sauce. Finished with parmesan and butter.
Sticky Toffee pudding
Homemade sticky toffee pudding served with butterscotch sauce and vanilla ice cream
Frozen lemon and ginger parfait served with a blueberry compote and lemon shortbread
Please ask for today’s flavour - Served with a scoop of vanilla ice cream