a la carte
All meals are made fresh on the premises to ensure you get the ultimate dining experience every single time you visit Nonna's Kitchen.
Homemade vegetable broth served with Italian bread
Zuppa del Giorno £4.95
Homemade soup of the day served with Italian bread
Arancini Bolognese £6.95
Bolognese and pea risotto balls rolled in breadcrumbs, served with a spicy tomato sauce.
Arancini vegetariani £6.95
Wild mushroom and Dolcelatte risotto balls rolled in breadcrumbs, served with a spicy tomato sauce.
Crostini Gamberoni £6.95
Toasted Italian bread with garlic and olive oil topped with king prawns sauteed in a sweet and spicy sauce
Crostini con Gamberoni £6.95
Toasted Italian bread with garlic and olive oil topped with king prawns sauteed in a sweet and spicy sauce.
Pate della Casa £5.95
Chicken liver pate served with salad, oatcakes and a red onion jam.
Antipasto misto per due £14.95
Selection of Parma ham and salami served with olives, roast red peppers, buffalo mozzarella, salad and Italian bread.
ravioli Della Casa £6.95
Home-made seafood ravioli tossed in a dill, roast cherry tomato and butter sauce.
Shetland blue shell mussels cooked in a sauce of your choice and served with garlic bread:
Crema - Cream, white wine, garlic, onion and parsley
Peperoncino - White wine, onion, chilli, parsley & tomato sugo
Vino Bianco - White wine, garlic, onion and parsley
Served with garlic bread.
Bruschetta pomodoro £5.95
Toasted Italian bread with garlic and extra virgin olive oil topped with chopped fresh tomatoes marinated in basil and oregano.
+ PARMA HAM £1.25
+ BUFFALO MOZZARELLA £1.5
Mozzarella fritta £5.95
Fresh mozzarella lightly fried in a parmesan and polenta crumb, served with a spicy Napoli sauce and rocket salad.
Pasta starter from £6
A “piccolo” or small plate of your favourite from our selection of pasta dishes.
Pasta sheets layered with bolognese sauce, bechamel and parmesan.
Spaghetti Carbonara £8.95
Crispy pancetta, garlic, cream and parmesan.
Spaghetti Bolognese £8.45
Beef and pork ragu, flavoured with chopped tomato, chianti, lardo and oregano. Topped with parmesan crumb.
Penne Arrabbiata £8.45
Fresh tomato sauce with garlic, chilli, parsley and extra virgin olive oil.
linguine pomodoro £8.45
Home-made tomato sugo with slow roast cherry tomatoes, fresh basil and extra virgin olive oil.
penne Salsiccia £9.95
Penne with Italian sausage, Napoli, cream and chilli
penne con pollo £9.95
Breast of chicken with grilled courgettes and roast cherry tomatoes in a tomato and marscarpone sauce.
Half & half
half pizza/half pasta price varies
Half pizza/half pasta -dishes charged individually. Any pizza and pasta dish split between two people. (Must be same pizza and pasta)
Linguine al Salmone £1.95
Linguine with salmon and spinach in a creamy white wine sauce.
spaghetti con Filetto £11.95
Strips of fillet steak in tomato, red wine and chilli sauce.
linguine gamberoni e sardo £11.95
King prawns and spicy Sardinian cured sausage, with garlic, chilli, white wine and extra virgin olive oil.
linguine pescatora £12.95
Mixed shellfish and seafood cooked in a tomato sauce.
ravioli Emiliani £11.95
Home-made ravioli stuffed with veal and Parma ham, served in a light tomato and sage broth.
Gnocchi Della Nonna £9.95
Potato dumpling tossed in a creamy wild mushroom, spinach and dolcelatte sauce and baked with a parmesan crust.
Mixed shellfish and seafood cooked in a tomato sauce.
Risotto with Italian sausage, friarielli and Napoli topped with chopped walnuts.
allo Zafferano £12.95
Risotto with braised ham hough, saffron and peas.
Risotto with grilled courgettes, mixed beans and mushrooms in a white wine and butter sauce.
Tomato sugo, mozzarella and fresh basil
+ ADD BUFFALO MOZZARELLA £2.25
+ ADD PARMA HAM £2
BBQ base topped with cajun chicken, pepperoni and mozzarella.
Fresh asparagus, friarielli, roast red pepper and goats cheese topped with toasted pine kernels.
Tomato sugo topped with crispy pancetta, wild mushrooms, and fontina cheese.
pizza Nonna £10.95
Red onion jam, roast red peppers, spinach and goats cheese. Topped with toasted pine nuts.
Tomato sugo, mozzarella and Italian sausage, red onion and jalapenos.
Tomato sugo, mixed shellfish and seafood.
Tomato sugo, anchovies, black olives, capers, chilli, red onion, and cherry tomatoes.
Folded over pizza base filled with tomato sugo, mozzarella and Italian meat feast.
create your own
SWEETCORN | SUN BLUSHED TOMATOES | MUSHROOMS | ROASTED RED PEPPERS | OLIVES | SPINACH | ASPARAGUS | BROCCOLI | PINEAPPLE | JALEPENOS | ROCKET | ONIONS | ANCHOVIES | CAPERS
CHICKEN | CAJUN CHICKEN | SPICY SAUSAGE | HAM | SALAMI | PEPPERONI | PARMA HAM | PANCETTA | SARDO | GOAT’S CHEESE | DOLCE LATTE
KING PRAWNS | FLAKED TUNA | MUSSELS | CRAB MEAT | BUFFALO MOZZARELLA
Filetto al Peppe £24.95
9oz Centre cut fillet steak rolled in crushed black pepper, grilled to your liking and served with brandy cream sauce, hand cut chips and mixed salad.
Filetto con Gamberoni £27.95
9oz Center cut fillet steak, grilled to your liking, topped with king prawns tossed in a garlic butter, served with hand cut chips and mixed salad.
Bistecca padana £22.95
10oz Rib eye sliced and topped with shaved parmesan, rocket and EVO served with hand cut chips and mixed salad.
Bistecca diane £22.95
10oz Rib eye with Diane sauce served with hand cut chips and mixed salad.
Nonnas Burger £12.95
Scottish beef burger topped with Fontina cheese, baby gem lettuce, plum tomato and crispy Parma ham served with hand cut chips and mixed salad.
vitello limone £16.95
Veal escalope marinated in lemon and rosemary, served with hand cut chips and a rocket and parmesan salad.
vitello milanese £16.95
Breaded veal escalope, lightly fried and served with spaghetti pomodoro and a rocket and parmesan salad.
Pollo Milanese £15.95
Breaded breast of chicken, lightly fried and served with spaghetti pomodoro and rocket and parmesan salad.
Pollo al Pepe £15.95
Pan fried breast of chicken served with creamy mash, braised carrots and peas, with a side of pepper sauce.
pollo Caprese £16.95
Roast supreme of chicken stuffed with goats cheese and sun blushed tomatoes. Served with garlic sauteed potatoes, asparagus and sage gravy.
Sogliola in Carrozza £12.95
Lemon sole coated in polenta and panko breadcrumbs, pan fried in extra virgin olive oil and served with hand cut chips andhomemade tartar sauce.
Branzino alla Griglia £15.95
Grilled fillets of sea bass served with a prawn and lemon butter. Crispy, crushed potatoes and spinach.
Grigliata Mista di Pesce £19.95
Sole, salmon, sea bass, king prawns and mussels grilled in lemon butter and served with seasonal vegetables.
Salmone Saltimbocca £15.95
Fillet of salmon wrapped in Parma ham. Served with sautéed potatoes, broccoli, peas, spinach and a rich sage gravy.
Flaked tuna served with mixed leaves, tomatoes, red onion, olives and a poached egg with a honey and lemon dressing.
Gamberoni e Sardo £10.95
Grilled king prawns and cured spicy Sardinian sausage, served on mixed salad and topped with home-made Marie Rose sauce.
Shredded baby gem lettuce with pancetta, croutons, and parmesan tossed in home-made caesar dressing topped with a grilled chicken breast.
Grilled goats cheese served on mixed salad with black olives and roast red peppers, drizzled with olive oil and balsamic.
Fresh plum tomato and buffalo mozzarella salad served with roast cherry tomatoes, sun-blushed tomatoes, basil and extra virgin olive oil.
Garlic Bread £2.95
Garlic Bread with Melted Mozzarella £3.45
Bread, olives & balsamic £3.45
Hand cut chips £3.15
Seasonal Vegetables £3.45
Mixed salad £3.15
Focaccia Rosmarino £5.95
Pizza bread topped with garlic and rosemary.
Focaccia Bianca £6.15
Pizza bread topped with garlic, rosemary and melted mozzarella cheese.
focaccia MArinara £5.95
Pizza bread topped with tomato sugo, garlic and oregano.
Focaccia Pomodorini £6.15
Pizza bread topped with cherry tomatoes, garlic and olive oil.