a la carte
All meals are made fresh on the premises to ensure you get the ultimate dining experience every single time you visit Nonna's Kitchen.
Homemade vegetable broth served with Italian bread
Zuppa del Giorno £4.95
Homemade soup of the day served with Italian bread
Melanzane alla parmigiana £5.95
Baked aubergines with tomato sugo, parmesan and mozzarella
Bruschetta ai Pomodorini e Prosciutto £5.75
Toasted Italian bread with garlic and olive oil topped with fresh cherry tomatoes, basil and Parma ham.
Frittata di Salmone £6.95
Warm hot smoked salmon and watercress frittata served with a rocket, fennel and cucumber salad.
Crostini con Gamberoni £6.95
Toasted Italian bread with garlic and olive oil topped with king prawns sauteed in a sweet and spicy sauce.
Pate della Casa £5.95
Crostini topped with home made pate, crispy pancetta and balsamic baby onions.
Antipasto misto per due £13.95
Selection of Parma ham and salami served with olives, roast red peppers, buffalo mozzarella, salad and Italian bread.
involtini di prosciutto £6.95
Fresh baked asparagus wrapped in Parma ham, topped with shaved Pecorino cheese and served with a soft poached egg and truffle oil.
Bruschetta pomodoro £6.75
Toasted Italian bread with garlic and extra virgin olive oil topped with chopped fresh tomatoes marinated in basil and oregano.
+ ADD PARMA HAM or BUFFALO MOZZARELLA £1
Shetland blue shell mussels cooked in a sauce of your choice:
Crema - Cream, white wine, garlic, onion and parsley
Peperoncino - White wine, onion, chilli, parsley & tomato sugo
Vino Bianco - White wine, garlic, onion and parsley
Served with garlic bread.
Mozzarella fritta £5.75
Fresh mozzarella lightly fried in a parmesan and polenta crumb, served with spicy Napoli sauce and rocket salad.
Pasta starter from £6
A “piccolo” or small plate of your favourite from our selection of pasta dishes.
Pasta sheets layered with bolognese sauce, bechamel and parmesan.
Spaghetti Carbonara £8.95
Crispy pancetta, garlic, cream and parmesan.
+ ADD CHICKEN £1.50
Tagliatelle Bolognese £8.95
Beef and pork ragu, flavoured with chopped tomato, chianti, lardo and oregano. Topped with parmesan crumb.
Penne Arrabbiata £8.45
Fresh tomato sauce with garlic, chilli, parsley and extra virgin olive oil.
Bucatini al pomodoro £8.45
Home-made tomato sugo with slow roast cherry tomatoes, fresh basil and extra virgin olive oil.
+ ADD CHICKEN £1.50
Bucatini amatriciana £8.95
Crispy guanciale sauteed with onion, chilli,
white wine and polpa di pomodoro.
+ ADD CHICKEN £1.50
Spaghetti vongole £11.95
Fresh clams steamed in a garlic, white wine and parsley sauce.
Half & half
half pizza/half pasta price varies
Half pizza/half pasta -dishes charged individually. Any pizza and pasta dish split between two people. (Must be same pizza and pasta)
penne Broccoletti £8.95
Sprouting broccoli and spinach in a creamy dolce latte sauce topped with
+ ADD CHICKEN £1.50
+ ADD KING PRAWNS £2.50
spaghetti con Filetto £11.95
Strips of fillet steak in tomato, red wine and chilli sauce.
Tagliatelle gamberoni e sardo £11.95
King prawns and spicy Sardinian cured sausage, with garlic, chilli, white wine and extra virgin olive oil.
Tagliatelle Salsiccia £9.95
Fresh Italian sausage, wild mushrooms, white wine, garlic and a touch of cream.
penne con pollo £9.95
Breast of chicken with grilled courgettes and roast cherry tomatoes in a tomato and marscarpone sauce.
Tagliatelle pescatora £11.95
Mixed shellfish and seafood cooked in a tomato sauce.
con sardo e granchio £11.95
Risotto with fresh crab, sardo, garlic, chilli and white wine.
Risotto with fresh breast of chicken, sprouting broccoli and spinach in a white wine and garlic cream sauce. Finished with parmesan and butter.
Asparagus spears, garden peas and spinach cooked in a tomato and goats cheese sauce.
+ ADD CHICKEN £1.50
Tomato sugo, mozzarella and fresh basil.
Margherita di Bufala £9.95
Tomato sugo, mozzarella and fresh basil topped with buffalo mozzarella and extra virgin olive oil.
BBQ base topped with cajun chicken, pepperoni and mozzarella.
Fresh asparagus, friarielli, roast red pepper and goats cheese topped with toasted pine kernels.
Tomato sugo, mozzarella and Italian sausage, red onion and jalapeno.
Tomato sugo, mixed shellfish and seafood.
Pizza topped with thinly sliced, slow roast pork belly, dolce latte and sun blushed tomatoes.
Folded over pizza base filled with tomato sugo, mozzarella and Italian meat feast.
create your own
PEPPERS | ONIONS | SUN BLUSHED TOMATOES | MUSHROOM | OLIVES | SPINACH | ASPARAGUS | SWEETCORN | BROCCOLI | PINEAPPLE | JALEPENOS | ROCKET
CHICKEN | SPICY SAUSAGE | HAM | SALAMI | PEPPERONI | PARMA HAM | PORCHETTA | PANCETTA | SARDO
GOAT’S CHEESE | BUFFALO MOZZARELLA | DOLCE LATTE
KING PRAWNS | FLAKED TUNA | ANCHOVIES | MUSSELS | SMOKED SALMON | CRAB MEAT
Filetto al Peppe £23.95
250g Centre cut fillet steak rolled in crushed black pepper, grilled to your liking and served with brandy cream sauce, hand cut chips and mixed salad.
Filetto con Scampi £27.95
250g Fillet steak grilled to your liking, topped with grilled langoustines and a garlic and parsley butter, served with hand cut chips and a rocket and parmesan salad.
Filetto rossini £27.95
Grilled medallions of fillet steak with pate di fois gras served on a crostini with a wild mushroom and marsala gravy. Served with creamy mash and sprouting broccoli.
porchetta Arrostita £15.95
Slow roast belly of pork served with creamy mash, buttered greens and rosemary gravy.
Vitello Milanese £16.95
Breaded veal escalope, lightly fried and served with spaghetti pomodoro and a rocket and parmesan salad
vitello limone £16.95
Veal escalope marinated in lemon and rosemary, served with hand cut chips and rocket and parmesan salad.
burger della Nonna £12.95
Home-made Scottish beef burger, served on a brioche bun with crispy pancetta topped with rocket and parmesan. Served with hand cut chips and garlic mayonaise.
+ ADD MOZZARELLA, ONIONS, MUSHROOMS or JALAPENOS £1.50 each
Pollo Milanese £15.95
Breaded breast of chicken, lightly fried and served with spaghetti pomodoro and rocket and parmesan salad..
pollo Caprese £15.95
Roast supreme of chicken stuffed with goats cheese and sun blushed tomatoes. Served with garlic sauteed potatoes, asparagus and sage gravy.
Sogliola alla piemontese £12.95
Lemon sole coated in polenta and panko breadcrumbs, pan fried in extra virgin olive oil and served with hand cut chips and tartar sauce.
Branzino alla Griglia £15.95
Grilled fillets of sea bass served with pancetta, prawn and lemon butter. Crispy, crushed potatoes and spinach.
Grigliata Mista di Pesce £19.95
Sole, salmon, sea bass, king prawns and queenie scallops grilled in lemon butter and served with seasonal vegetables.
Langoustines con zafferano £19.95
Langoustines grilled with garlic and parsley butter. Served with hand cut chips and garlic and saffron aioli.
Salmone puttanesca £15.95
Grilled escalope of salmon served with baked aubergine, capers, cherry tomatoes and black olives, with a side of broccoli.
Flaked tuna served with mixed leaves, tomatoes, red onion, olives and a poached egg with a honey and lemon dressing.
Gamberoni e Sardo £9.95
Grilled king prawns and cured spicy Sardinian sausage, served on mixed salad and topped with home-made Marie Rose sauce.
Shredded baby gem lettuce with pancetta, croutons, and parmesan tossed in home-made caesar dressing topped with grilled chicken breast.
Grilled goats cheese served on mixed salad with black olives and roast red peppers, drizzled with olive oil and balsamic.
Fresh plum tomato and buffalo mozzarella salad served with roast cherry tomatoes, sun-blushed tomatoes, basil and extra virgin olive oil.
Garlic Bread £2.95
Garlic Bread with Melted Mozzarella £3.45
Bread, olives & balsamic £3.45
Hand cut chips £3.15
Seasonal Vegetables £3.45
Mixed salad £3.15
Focaccia Rosmarino £5.95
Pizza bread topped with garlic and rosemary.
Focaccia Bianca £6.15
Pizza bread topped with garlic, rosemary and melted mozzarella cheese.
focaccia MArinara £5.95
Pizza bread topped with tomato sugo, garlic and oregano.
Focaccia Pomodorini £6.15
Pizza bread topped with cherry tomatoes, garlic and olive oil.